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Basel
Basel's Italian Culinary Gem: Savor a Private Pizza Perfection Class
180
Overview
Basel: Enjoy a private Italian cooking class focused on pizza and tiramisu. Using organic ingredients and a 7-year-old sourdough starter, learn from experienced caterers in a fun atmosphere. Participants actively engage in making authentic Italian dishes and savor regional Swiss and Italian wines. It’s a hands-on culinary adventure! 
Highlights
Authentic Italian Flavors: Experience the true taste of Italy with organic, Demeter biodynamic ingredients, ensuring both sustainability and superior flavor.
Sourdough Starter Legacy: Receive a piece of a 7-year-old sourdough starter, allowing you to continue the tradition of baking artisan bread and pizza at home.
Hands-On Culinary Journey: Actively participate in every step of the cooking process, from kneading dough to crafting tiramisu, gaining practical skills and knowledge.
Exquisite Wine Pairing: Enjoy a selection of fine regional Swiss and Italian wines from Piemonte, perfectly complementing your culinary creations.
Sentiment Analysis
The Italian cooking class receives overwhelmingly positive reviews. Visitors appreciate the authentic experience, high-quality ingredients, and engaging instruction. The opportunity to learn traditional techniques in a fun and intimate setting makes it a memorable experience.
Guests rave about the hands-on experience.
The quality of ingredients and instruction is highly praised.
The intimate and fun atmosphere receives positive feedback.
The opportunity to take home sourdough starter is a unique perk.
Some may find the location slightly inconvenient.
Dietary restrictions might need clear communication beforehand.
Location
Meeting Point
Basel Belize
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