Bordeaux Cooking Class: Market to Table w/ Chef

Overview

Bordeaux French Cooking Class: Market to Table w/ Private Chef. Discover the real taste of France with a special cooking class led by local chef Emilie. This isn't just any cooking class; it's a trip into the heart of French food.

The day starts at Le Marché des Capucins, Bordeaux's lively food market. Here, you'll meet the people who grow and make the food. Together with Emilie, you'll pick out fresh things like vegetables, cheeses, and meats. Then, it's back to the kitchen to cook! Emilie will show you how to make classic French dishes. It's fun for everyone, no matter how much you know about cooking. You will learn tips and tricks that you can bring home.

After cooking, everyone eats together! You'll enjoy the food you made with a glass of local Bordeaux wine. Plus, you get recipes to take home. This cooking class is a great way to feel like a real French cook.

Sentiment Analysis

Customers really enjoyed this cooking class. They liked learning about French food and cooking with a local chef. The market tour and hands-on cooking were big hits.

• Customers loved exploring the local market with the chef.

  The cooking class is very hands-on and well-paced.

  Visitors felt they experienced authentic Bordeaux cuisine.

  Many were happy they could recreate the recipes at home.

• Some visitors didn't mention anything negative but some said they wish the class was longer.

  A few visitors would have liked more information about the different wines.