Unleash Your Inner Chef: A Truffle-Infused Pasta Making & Wine Tasting Escape in Parma!
180
Overview
Exclusive Cooking Class: Pasta, Truffle, and Wine tasting in Calestano, near Parma. Learn to create tagliatelle and ravioli with fresh, local ingredients. Enhance your dishes with prized local black truffle, savor your creations with wine and local dishes, and finish with a homemade tiramisu. Includes transport service from Parma.




Highlights
Authentic Italian Food Valley Experience: Discover the hidden gems of Calestano, a medieval village off the beaten path, offering a peaceful escape into the heart of Italian cuisine.
Hands-On Pasta Making: Learn to prepare traditional tagliatelle and ravioli from scratch, using seasonal fillings and sauces to taste the best of fresh, local ingredients.
Truffle Enhancement Option: Elevate your dishes with the prized local black truffle, adding a touch of luxury and unique flavor to your culinary creations.
Complete Culinary Delight: Savor the pasta you made, accompanied by an aperitif with wine and local dishes, and finish with a homemade tiramisu that will leave you wanting more.
Sentiment Analysis
The cooking class receives overwhelmingly positive sentiment. Visitors consistently praise the hands-on experience, the quality of ingredients, and the delicious food. The host's passion and the immersive nature of the class are frequently highlighted.

Authentic and immersive Italian cooking experience.
Hands-on pasta making with fresh, local ingredients.
Opportunity to work with prized local black truffle.
Delicious meal with wine and homemade tiramisu.
Location may be difficult to reach without provided transport.
Truffle enhancement may incur additional cost.