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San Francisco
Mission Bay Pasta Perfection: Craft Authentic Tortelloni
180
Overview
Fresh Stuffed Pasta: Tortelloni with Spinach and Ricotta class teaches you to create classic stuffed pasta with Chef Daniel in Mission Bay. This hands-on experience caters to all skill levels, offering high-quality ingredients and a picturesque setting. Enjoy a fun, informative journey into fresh pasta making, and take home a new culinary skill. Perfect for foodies! 
Highlights
Authentic Italian Flavors: Learn to create classic Tortelloni with Spinach and Ricotta using traditional techniques and fresh ingredients.
Expert Chef Instruction: Chef Daniel provides hands-on guidance and shares his expertise in pasta making.
Picturesque Mission Bay Setting: Enjoy a serene and inspiring atmosphere while learning new culinary skills.
Unforgettable Culinary Experience: Dine with fellow foodies and create lasting memories around the table.
Sentiment Analysis
The pasta-making class is highly praised for its engaging instruction, fresh ingredients, and beautiful location. Guests appreciate the hands-on experience and the chef's expertise. Limited availability might be a concern.
Engaging, hands-on pasta making experience
Professional chef provides expert guidance
Fresh, high-quality ingredients used
Beautiful Mission Bay setting enhances the experience
Class may be too fast-paced for some beginners
Limited availability due to small group size
Location
Meeting Point
San Francisco Belize
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