Master Authentic Italian Flavors: Milan Cooking Class - Pasta & Pizza!
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Overview
Milan cooking class: Fresh pasta and pizza! Learn to craft authentic Italian dishes. Make pasta dough and ravioli, seasoned with butter and sage. Prepare pizza and focaccia dough, mastering leavening. Enjoy your homemade pizza, ravioli, and tiramisu. Small group setting ensures personalized instruction. A delicious immersion into Italian cuisine!




Highlights
Learn Italian Culinary Secrets: Discover the time-honored techniques for crafting perfect pasta and pizza dough, passed down through generations.
Hands-On Cooking Experience: Actively participate in every step of the cooking process, from kneading the dough to seasoning the final dishes.
Authentic Recipes and Ingredients: Use fresh, high-quality ingredients to create traditional Italian dishes that burst with flavor.
Small Group Setting: Enjoy personalized attention and guidance from the chef in an intimate and interactive setting.
Sentiment Analysis
The cooking class is highly rated for its immersive, hands-on experience. Participants appreciate the authentic Italian recipes and the chance to enjoy their creations. A few desire more in-depth instruction and a slower pace.

Participants rave about the hands-on approach.
The small group setting allows for personalized attention.
The experience is praised for its authentic Italian recipes.
Many enjoy savoring the self-made dishes at the end.
Some wish for more detailed instructions on specific techniques.
A few found the pace quick.