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San Francisco
San Francisco Paella Cooking Class: Eat, Cook & Have Fun!
180
Overview
Embark on a culinary adventure to Spain without leaving San Francisco! The Paella and Tapas Cooking Class with Chef Daniel offers a hands-on experience in creating authentic Spanish dishes. This food tour allows participants to master the art of seafood paella and two classic tapas, staples of Spanish cuisine.
Under Chef Daniel's guidance, participants will learn to prepare 'Setas al ajillo' (garlic mushrooms) and 'Tortilla de patatas' (Spanish omelet), uncovering the secrets to crafting the perfect paella. After the cooking session, everyone enjoys the fruits of their labor with a delightful lunch, followed by dessert. Daniel's Argentinian origins expose him to a rich diversity of cuisines that influences and informs his food on a daily basis, enabling him to borrow ingredients and techniques. Passionate about cooking and sharing knowledge, Daniel, aims to teach the fundamentals of his dishes so that his students won't need to rely on recipes anymore.
This experience, accommodating groups of 2 to 16, ensures an intimate and engaging atmosphere. Guests are welcome to bring their own beverages to complement the meal. This cooking class is a unique opportunity to enhance culinary skills, meet a talented chef, and savor the flavors of Spain in the heart of San Francisco. This experience has been hand selected, this cooking class is top rated on TripAdvisor and is loved by thousands of travelers! 
Highlights
Master Paella: Learn the secrets to making authentic seafood paella from scratch.
Tapas Time: Create two classic tapas dishes: Setas al ajillo and Tortilla de patatas.
Expert Chef: Cook alongside a talented professional chef with Argentinian roots.
Delicious Lunch: Enjoy the paella and tapas you made for a satisfying lunch.
Bring Your Own Drinks: Guests are welcome to bring their own beverages to enjoy during the class.
Small Group Setting: Enjoy an intimate cooking experience with a group of 2 to 16 people.
Sentiment Analysis
Customers rave about the fun and informative cooking class, highlighting the chef's expertise and the delicious paella. A few mentioned minor issues with the pace and tapas options.
Guests loved learning to cook traditional Spanish food.
They enjoyed the chef's friendly teaching style.
Customers found the class fun and social.
Many highlight the delicious paella they made.
Some guests wished for more variety in the tapas selection.
A few felt the class was a bit rushed.
The Journey
Chef Daniel's Kitchen
The heart of the cooking class, where you'll meet your host, Chef Daniel, and learn the art of Spanish cuisine. It's a space where culinary knowledge is shared, and participants are encouraged to explore and master the fundamentals of cooking. Daniel's kitchen is a place where you will learn to make Paella and tapas.
San Francisco
The location of the paella and tapas cooking class. A city known for its diverse culinary scene, San Francisco provides the perfect backdrop for this authentic Spanish dining experience.
Know Before You Go
This Paella and Tapas Cooking Class includes a hands-on communal cooking experience for 2 to 16 people, a delicious lunch featuring the dishes you prepare, and the opportunity to learn traditional Spanish recipes and improve your culinary skills alongside a talented professional chef. Guests are welcome to BYOB to complement their meal. What's not included in this experience is anything that is not explicitly mentioned in the inclusions.
Hot Tip
Guests recommend arriving a few minutes early to settle in and get to know your fellow cooks. Some suggest bringing an apron, although it's not required, to keep your clothes clean while cooking!
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