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Location Icon Emilia-Romagna

Piadina Cooking Class: Emilia-Romagna's Authentic Taste

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Overview

Highlights

Sentiment Analysis

Overview

Quotes Logo Discover the secrets of authentic Piadina Romagnola in a private cooking class in the heart of Emilia-Romagna. This isn't just about cooking; it's about experiencing a beloved peasant tradition firsthand. An Agrichef will share stories and teach how to knead, roll, and cook the real Romagna piadina.

Participants get to try their hand at making different piadina variations like wholemeal and vegan options. After mastering the art of piadina, everyone enjoys the fruits of their labor. The experience finishes with a tasting session featuring a delicious platter of local cold cuts and cheeses, perfectly paired with warm, homemade piadina and a glass of Sangiovese wine.

This cooking class provides a unique, hands-on cultural experience in Emilia-Romagna, focusing on the region's culinary heritage. It's perfect for food lovers wanting to learn traditional cooking methods. Quotes Logo

Highlights

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Master Authentic Piadina: Learn to make real Romagna piadina from scratch with an expert Agrichef.

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Hands-On Cooking Fun: Knead, roll, and cook your own piadina, trying different variations.

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Taste Local Flavors: Enjoy your homemade piadina with local cheeses, cold cuts, and Sangiovese wine.

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Experience Culinary Tradition: Discover the stories and history behind this beloved peasant dish.

Sentiment Analysis

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Customers generally enjoyed the hands-on cooking experience and tasting of local products, finding it a fun and engaging way to learn about the regional cuisine, with minor concerns about location accessibility and instruction clarity. Quotes Logo

  • Positive Highlight Icon Customers loved learning to make piadina from scratch.

    Positive Highlight Icon Many enjoyed the tasting of local products and wine.

    Positive Highlight Icon Guests appreciated the hands-on experience.

    Positive Highlight Icon The class provided a fun and engaging way to learn about regional cuisine.

  • Negative Highlight Icon Some found the class location difficult to reach.

    Negative Highlight Icon A few wished for more detailed instructions.

The Journey

1

Emilia-Romagna Cooking Venue

The Agrichef will lead the cooking workshop, sharing stories of peasant traditions. Participants will learn to prepare and cook authentic Romagna piadina. The experience culminates in tasting the piadina with local delicacies and Sangiovese wine.

Know Before You Go

This private cooking class includes everything needed to make piadina, like an apron, cutting board, and rolling pin. Masks and headgear are not included. Please note that transportation to and from the meeting point is not included.

Hot Tip

Consider bringing a small notebook to jot down the recipe and cooking tips shared during the class. Also, arrive a bit early to relax and enjoy the surroundings before the cooking begins.

From €250 Price

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Book Now

As a Viator affiliate partner, we may earn a commission on purchases made through our platform.