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San Jose
Master Sushi Art: San Jose's Seafood Culinary Journey
120
Overview
Seafood Sushi-Making Class in San Jose: Learn to craft sushi like a pro, starting with spicy edamame, mastering sushi rice, and creating California, spicy tuna rolls, and nigiri. Enjoy your creations in a small group setting. BYOB. Take home skills to impress! 
Highlights
Authentic Sushi Skills: Learn to prepare sushi rice and craft classic rolls like California and spicy tuna.
Expert Chef Guidance: A skilled chef provides clear instructions and personalized assistance.
Small-Group Setting: Enjoy a relaxed and intimate culinary experience with fellow enthusiasts.
BYOB Option: Guests can bring their own wine or beer to complement their sushi creations.
Sentiment Analysis
The Seafood Sushi-Making Class receives positive feedback for its hands-on learning, expert guidance, and enjoyable atmosphere. The ability to learn authentic sushi-making skills in a relaxed setting makes it a worthwhile culinary experience.
The hands-on sushi making experience is highly praised.
Participants appreciate the chef's guidance and clear instructions.
The class is a fun and engaging way to learn new culinary skills.
Guests enjoy the relaxed, small-group atmosphere.
BYOB might be inconvenient for some.
Seafood availability may vary.
Location
Meeting Point
San Jose Belize
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