Pasta Perfection: Hands-On Italian Cooking Class in Cefalù
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Overview
Share your Pasta Love in Cefalù! This small group class teaches you to create two iconic pasta dishes from scratch, including fresh 'sfoglia' and filled pasta, plus the classic Tiramisu. Enjoy an Italian aperitivo, make new friends, and immerse yourself in Italian culture with a maximum of 12 people.




Highlights
Authentic Italian Cuisine: Learn to prepare traditional pasta dishes and tiramisu from scratch, experiencing the true flavors of Italy.
Hands-On Cooking Experience: Engage in a practical, interactive cooking session where you'll roll pasta, prepare fillings, and assemble tiramisu.
Small-Group Setting: Enjoy an intimate and personalized learning environment with a maximum of 12 participants.
Cultural Immersion: Immerse yourself in Italian culture by sharing a meal, making new friends, and learning from local culinary experts.
Sentiment Analysis
Overall, the pasta and tiramisu class receives highly positive feedback for its immersive, hands-on approach and small-group setting, providing an enjoyable and authentic Italian culinary experience.

Participants rave about the hands-on experience.
Many appreciate the intimate small-group setting.
Guests love learning to make authentic pasta and tiramisu.
The aperitivo is a delightful welcome.
Some may find it difficult to perfectly replicate recipes at home.
The class might be too basic for experienced cooks.