Valpolicella Pasta Perfection: A Hands-On Italian Cooking Class

Vicenza

Explore Vicenza's authentic flavors on a small-group street food tour. Discover artisanal shops with a local Cesarina, sampling typical Vicenza street food staples. Enjoy sightseeing between tastings. Limited to 12 people for an intimate, delicious exploration of Vicenza's gastronomy and culture.

Verona

Small Group Cooking Class in Valpolicella with Licensed Guide offers an intimate and authentic Italian cooking experience. This class teaches you to make fresh pasta from scratch, just like Italian grandmothers used to. You'll learn from Iulia, a licensed guide, who will show you how to prepare traditional dishes using local ingredients. During the 3-hour lesson, you'll create tagliatelle and stuffed pasta, experiencing the flavors of the Valpolicella region. After cooking, you'll enjoy your creations paired with a glass of local Valpolicella wine. This experience provides a fun and immersive dive into Italian culture, tastes, and aromas. This small-group experience ensures personalized attention and a hands-on approach to learning the art of Italian pasta making. It's a chance to step back in time and discover the essence of Italian cuisine.

Verona

Culinary Romance: A Journey in the Hearth of Verona is more than just a meal; it's an invitation into Luca and Chiara's Verona home, a cozy apartment where family recipes come to life. This intimate dining experience offers a taste of authentic Veronese culture, sharing stories passed down through generations. Imagine being welcomed into a warm setting, where each dish tells a story of family history and culinary passion. This isn't just about eating; it's about experiencing the heart of Verona through its food. Luca and Chiara open their home to share their heritage, offering a unique and personal connection to the city. This culinary journey includes a multi-course dinner featuring traditional recipes, accompanied by local alcoholic beverages and bottled water. It's a chance to savor the flavors of Verona in an intimate setting, experiencing the warmth of home-cooked meals and the joy of shared stories.

Lake Como

Join a 3-hour pizza and tiramisu workshop in Como, guided by a local host passionate about traditional Northern and Southern Italian cuisine. Learn to create authentic dishes, explore Mediterranean flavors, and master the art of leavened dough. Take home new culinary skills and recipes from this small-group dining experience.