Brooklyn Pizza Class: Sourdough Secrets & Feast!
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Overview
Sourdough Pizza Class In Heart of Brooklyn offers a hands-on experience where participants learn to craft authentic sourdough pizza. In a small group setting, limited to 12 people, everyone gets involved in making pizza dough from scratch, adding toppings, and baking in a professional-grade oven. This class makes learning to create traditionally difficult sourdough achievable for anyone.
Participants will delve into the art of sourdough, a unique approach rarely found in New York pizzerias. The class reveals simplified techniques, empowering individuals to recreate exceptional pizzas in their own kitchens. Under the guidance of Chef Chris, attendees will create their own starter, mix and knead the dough, shape the pizza, add toppings, and then bake it to perfection. To round out the experience, everyone enjoys a pizza feast featuring both their own creations and pies made by the chef.
This immersive culinary journey not only equips participants with new skills but also provides lasting takeaways. Guests receive recipe cards, dough to take home, and a sourdough starter, ensuring the pizza-making magic continues long after the class ends. The experience also includes soda, bottled water, snacks, dinner, and alcoholic beverages to enhance the fun and learning.

Highlights
Master Sourdough: Learn the secrets to making perfect sourdough pizza dough.
Hands-On Fun: Get your hands dirty mixing, shaping, and topping your own pizza.
Commercial Oven Baking: Fire your pizza in a professional-grade oven for that perfect crust.
Pizza Feast: Enjoy a delicious pizza feast with your creations and Chef Chris' pies.
Sentiment Analysis
Customers generally loved the hands-on sourdough pizza making class, highlighting the fun atmosphere and take-home gifts. The lack of gluten-free options was a minor drawback for some.

Customers loved learning to make sourdough pizza from scratch.
Many enjoyed the small class size and hands-on experience.
Guests appreciated the provided recipes and take-home starter.
People highlighted the fun and engaging atmosphere.
Some guests wished for gluten-free options.
A few found the class length to be a bit long.
The Journey
Brooklyn Pizzeria
A local pizzeria in Brooklyn where you'll learn to make sourdough pizza from scratch, from creating the starter to firing it in a commercial oven.
Know Before You Go
This Sourdough Pizza Class In Heart of Brooklyn includes soda pop, bottled water, snacks, dinner, and alcoholic beverages for all participants to enjoy throughout the experience. This experience does not include gluten-free options. Please note any dietary restrictions or allergies when booking, so they can be accommodated with prior notice. This is not a pickup/dropoff experience; all guests will meet at the specified location for the class.
Hot Tip
One helpful tip based on reviews is to come hungry and ready to learn. Many guests mention that the class is very hands-on, so be prepared to get involved in the pizza-making process. Also, be sure to ask questions and take notes so you can recreate the experience at home!