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Lombardy
Valtenesi Wine & Flavors: A Lakeside Tasting Journey in Salò
120
Overview
Tasting of 4 Valtenesi wines with local food in Salò offers an immersive experience in an authentic family winery overlooking Lake Garda. Discover Valtenesi's tastes with quality wines paired with local delicacies. Enjoy the natural green terrace and breathtaking views in this immersive wine experience. 
Highlights
Breathtaking Lake Garda Views: Enjoy panoramic views of Lake Garda from the winery's natural green terrace, enhancing the tasting experience.
Authentic Family Winery Experience: Visit a traditional family-owned winery and experience the passion and dedication behind Valtenesi wines.
Exquisite Wine and Food Pairings: Savor a selection of 4 quality Valtenesi wines perfectly paired with local cold cuts and cheeses.
Immersive Valtenesi Flavors: Discover the unique tastes and flavors of the Valtenesi region through a guided tasting and tour of the cellar.
Sentiment Analysis
The wine tasting experience is highly regarded for its scenic location, authentic atmosphere, and delicious pairings. While accessibility and depth of information could be improved, most visitors found it to be an exceptional experience.
Guests raved about the stunning views of Lake Garda.
Visitors enjoyed the authentic family winery atmosphere.
The wine and food pairings were frequently praised.
Many found the tour informative and engaging.
Some visitors found the location slightly difficult to access.
A few guests desired more extensive information about the wine making process.
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180
Vicenza
Vicenza's Culinary Secrets: A Small-Group Street Food Adventure
Explore Vicenza's authentic flavors on a small-group street food tour. Discover artisanal shops with a local Cesarina, sampling typical Vicenza street food staples. Enjoy sightseeing between tastings. Limited to 12 people for an intimate, delicious exploration of Vicenza's gastronomy and culture.
From
€ 89
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180
Verona
Valpolicella Pasta Class: Cook & Eat Italian
Small Group Cooking Class in Valpolicella with Licensed Guide offers an intimate and authentic Italian cooking experience. This class teaches you to make fresh pasta from scratch, just like Italian grandmothers used to. You'll learn from Iulia, a licensed guide, who will show you how to prepare traditional dishes using local ingredients. During the 3-hour lesson, you'll create tagliatelle and stuffed pasta, experiencing the flavors of the Valpolicella region. After cooking, you'll enjoy your creations paired with a glass of local Valpolicella wine. This experience provides a fun and immersive dive into Italian culture, tastes, and aromas. This small-group experience ensures personalized attention and a hands-on approach to learning the art of Italian pasta making. It's a chance to step back in time and discover the essence of Italian cuisine.
From
€ 79
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240
Verona
Verona: Home-Cooked Meal with Local Family
Culinary Romance: A Journey in the Hearth of Verona is more than just a meal; it's an invitation into Luca and Chiara's Verona home, a cozy apartment where family recipes come to life. This intimate dining experience offers a taste of authentic Veronese culture, sharing stories passed down through generations. Imagine being welcomed into a warm setting, where each dish tells a story of family history and culinary passion. This isn't just about eating; it's about experiencing the heart of Verona through its food. Luca and Chiara open their home to share their heritage, offering a unique and personal connection to the city. This culinary journey includes a multi-course dinner featuring traditional recipes, accompanied by local alcoholic beverages and bottled water. It's a chance to savor the flavors of Verona in an intimate setting, experiencing the warmth of home-cooked meals and the joy of shared stories.
From
€ 78
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180
Lake Como
Craft Authentic Italian Flavors: Pizza & Tiramisu Workshop in Lake Como
Join a 3-hour pizza and tiramisu workshop in Como, guided by a local host passionate about traditional Northern and Southern Italian cuisine. Learn to create authentic dishes, explore Mediterranean flavors, and master the art of leavened dough. Take home new culinary skills and recipes from this small-group dining experience.
From
€ 134
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